Afternoon Tea Menu
Served Monday Through Saturday from 2 p.m.
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Tea Selections

Black Teas:

  • Organic Scottish Breakfast:  Blend of Ceylon and Assam teas.  Malty heartiness with bright, crisp, very clean taste.
  • Organic Earl Grey:  Classic, robust blend of black tea with Bergamont oil.
  • Decaf English Breakfast:  Classic, robust blend from Assam and China.

Green Teas:

  • Sweet Ginger Green:  Refreshing, slightly sweet blend of Sencha green tea, ginger, lemon pieces, lemon grass, and honey.
  • Green Mango:  Low caffeine level, strong antioxidants.  Sencha green tea blened with pieces of mango.

Herbal Tea:

  • Evening in MissoulaAll natural, soothing blend of chamomile, rosehips, raspberry, papaya, peppermint, spearmint, strawberry leaf, vanilla, passion flower, red clover, star anise, wild cherry bark.

Packages (priced per person):

  • Cup of Tea ($1.50)
  • 1+ Pot of Tea ($2.00)
  • 3+ Pot of Tea ($5.00)
  • Cream Tea ($5.00):  Pot of tea with two mini scones and toppings.
  • Light Tea ($9.00):  Pot of tea, two mini scones with toppings, two assorted tea breads, and two mini desserts.
  • Afternoon Tea ($15.00):  Pot of tea, three assorted tea sandwiches or savories, mini scones with toppings, two assorted breads, and two mini desserts.
  • Fruit and Cheese Tea ($8.50):  Seasonal fruit and a selection of Vermont cheeses, served with homemade crustinis and breadsticks.
  • Children's Tea ($10.00):  Pot of tea, mini scone with toppings, Peanut Butter and Jelly hearts,turkey-mayo sandwich, fruit and cheese, and a cookie.
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Tea Muffins & Tea Breads  (Selections vary daily, but may include):

Mini Scones

  • Blueberry, Cream, Raisin, Orange

Tea Muffins

  • Pumpkin        Banana
  • Carrot            Lemon Poppy Seed
  • Zucchini         Cornbread
  • Apple

Toppings:  Fruit Jam, Clotted Cream, and Lemon Curd

Tea Sandwiches & Savories  (Selections vary daily, but may include):

  • Cucumber with Dill Cream Cheese
  • Goat Cheese and Tomato Chutney
  • Deviled Egg Salad
  • Chicken Salad
  • Tuna Salad
  • Goat Cheese, Roasted Red Pepper, and Asparagus
  • Olive and Walnut Cream Cheese Pinwheels

Savory Selections May Include:

  • Ham and Cheddar Scones
  • Chicken Salad in Phyllo Cups
  • Pancetta, Onion, Blue Cheese Tartlets
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Desserts (Selections vary daily, but may include):

  • Mini Lemon Shortbread
  • Mini Coconut Macaroons
  • Mini Viennese
  • Mini Florentines
  • Mini Chocolate Eclairs
  • Mini Pecan Brownies
  • Mini Hollis Bars
  • Mini Lemon Bars
  • Mini Oatmeal Apricot Bars
  • Mini Caramel Bars

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