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Monday, January 5, 2009 . . . Open 7 a.m. to 7 p.m.
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Drink Specials:
- Iced Tea: $1.50--Plain, Blueberry, Cranberry, or Green Mango
- Iced Coffee: $1.50
- Hot Mulled Cider $1.50
Soup: Cup $2.99/Bowl $3.99
- Tomato Basil
- Corn Chowder
Chili & Cornbread: Cup $4.99/Bowl $6.99
Quiche: $5.50 slice
- Lorraine
- Spinach & Feta
- Broccoli & Cheddar
- Asparagus, Mushroom, Cheddar
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Gourmet Specialty Salads:
- Traditional Chicken Sald $8.99 lb.
- BLT Chicken Salad $8.99 lb.
- Mango Chicken Salad $8.99 lb.
- Assorted Roasted Vegetables $5.99 lb.
- Roasted Asparagus $8.99 lb.
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Spinach Salads:
- Spinach, dried cranberries, carrot, toasted pecans, poppy seed dressing $4.99/with chicken $7.99
- Spinach, mandarin oranges, red onions, croutons, poppy seed dressing $4.99/with chicken $7.99
Entree Specials:
- Two Crabcakes with Salad $7.99
- Pizza $3.00 Spinach, Feta, Mozzarella
- Beef Burgundy $7.99 with Potatoes
- Chicken Tikka Masala $7.99 with Rice
- Cornish (Beef) Pasties $5.99
- Turkey "Pot" Pasties $5.99
- Cheese Lasagna $6.99 with Salad
- Side Order of Italian Meatballs $1.99 /with pasta $3.99
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Dessert & Pastry Selections:
Bars:
- Oatmeal Apricot Bars $2.99
- Hollis Bars $2.99
- Caramel Bars $2.50
- Pecan Brownies $2.99
- Lemon Bars $2.99
Cookies:
- Lemon Shortbread $1.99
- Oatmeal Cranberry $1.75
- Raspberry Viennese $1.50
- Viennese Fingers $1.50
Pastries:
- Cupcakes $3.50
- Frangipane Tarts $3.50
- Corn Muffins $1.99
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