Monday, January 5, 2009 . . . Open 7 a.m. to 7 p.m.
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Drink Specials: 

  • Iced Tea:  $1.50--Plain, Blueberry, Cranberry, or Green Mango
  • Iced Coffee:  $1.50
  • Hot Mulled Cider $1.50

 SoupCup $2.99/Bowl $3.99                                          

  • Tomato Basil
  • Corn Chowder

Chili & Cornbread:  Cup $4.99/Bowl $6.99

  • Beef & Bean

 Quiche$5.50 slice 

  • Lorraine
  • Spinach & Feta
  • Broccoli & Cheddar
  • Asparagus, Mushroom, Cheddar
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Gourmet Specialty Salads:   

  • Traditional Chicken Sald $8.99 lb. 
  • BLT Chicken Salad $8.99 lb.
  • Mango Chicken Salad $8.99 lb.
  • Assorted Roasted Vegetables $5.99 lb.
  • Roasted Asparagus $8.99 lb.

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Spinach Salads

  • Spinach, dried cranberries, carrot, toasted pecans, poppy seed dressing $4.99/with chicken $7.99
  • Spinach, mandarin oranges, red onions, croutons, poppy seed dressing $4.99/with chicken $7.99

 Entree Specials:         

  • Two Crabcakes with Salad $7.99
  • Pizza $3.00 Spinach, Feta, Mozzarella 
  • Beef Burgundy $7.99 with Potatoes
  • Chicken Tikka Masala $7.99 with Rice
  • Cornish (Beef) Pasties $5.99
  • Turkey "Pot" Pasties $5.99
  • Cheese Lasagna $6.99 with Salad
  • Side Order of Italian Meatballs $1.99 /with pasta $3.99

 

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Dessert & Pastry Selections:  

Bars:

  • Oatmeal Apricot Bars           $2.99
  • Hollis Bars                           $2.99
  • Caramel Bars                       $2.50 
  • Pecan Brownies                   $2.99
  • Lemon Bars                         $2.99

Cookies: 

  • Lemon Shortbread                $1.99
  • Oatmeal Cranberry               $1.75
  • Raspberry Viennese             $1.50
  • Viennese Fingers                 $1.50

Pastries:

  • Cupcakes                               $3.50 
  • Frangipane Tarts                     $3.50
  • Corn Muffins                            $1.99

 

 

 

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