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Tuesday March 9, 2010 . . . Open 7 a.m. to 5 p.m.
Check out our new "Tasteful Meetings" Menu!
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Soup: Cup $2.99/Bowl $3.99
- Tomato Basil
- Cream of Sherry Mushroom
Quiche: $5.50 per slice
- Broccoli & Cheddar
- Spinach & Feta
- Lorraine
Chili:
- Vegetarian: Cup $3.99/Bowl $4.99
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Gourmet Specialty Salads:
- Traditional Chicken Salad $9.99 lb.
- Mango Chicken Salad $9.99 lb.
- Beets with Sundried-Tomato Chutney $5.99 lb.
- Roasted Vegetables $5.99 lb.
- Orzo with Roasted Vegetables $5.99 lb.
- Crabby Pasta Salad $8.99 lb.
- Coleslaw $ 5.99 lb
Salads::
- Spinach. Roasted Beets, Mandarin Oranges, Goat Cheese, Croutons $5.99/with Grilled Chicken $8.99
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Entree Specials:
- Spinach Lasagna $6.99 with marinara
- Two Crabcakes with Side Garden Salad $8.99
- Beef, Bean and Cheese Burritos with Rice $6.99 salsa & sour cream
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Dessert & Pastry Selections:
Bars:
- Hollis Bars $2.99
- Pecan Brownies $2.99
- Oatmeal Apricot Bars $2.99
- Key Lime Bars $2.99
- Cheesecake Brownies $2.99
Cookies:
- Chocolate Almond Biscotti $1.00
- White Chocolate Ginger $1.75
- Aspirations' Oreos $1.99
- Raspberry Viennese $1.75
- Viennese Fingers $1.50
Pastries:
- Muffins $1.99 (Orange & Cranberry, Corn)
- Plain Croissants $2.50
- Fruit Scones (Apricot, Fig & Pecan)
- Buttercream-Filled Cupcakes $3.50
- Chocolate Eclairs $3.50
- Original Sin Flourless Chocolate Cake $2.99 per slice
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